A study comparing the anti-microbial effectiveness of a water-based preparation of echinacea purpura to that of an ethanol-based preparation on the vitro growth of candida albicans and escherichia coli
| dc.contributor.author | Singh, Veeran Ramesh | en_US |
| dc.date.accessioned | 2007-10-17T12:50:01Z | |
| dc.date.available | 2007-10-17T12:50:01Z | |
| dc.date.issued | 2004 | |
| dc.description | Thesis (Masters in Technology: Homoeopathy), Durban Institute of Technology, Durban, South Africa, 2004. | en_US |
| dc.description.abstract | The purpose of this study was to compare the effect of a water-based extraction of Echinacea purpura (E. purpura) on the in vitro growth of Candida albicans (C. albicans) and Escherichia coli (E. coli) to a control of distilled water in terms of the size of the zones of inhibition. It also sought to compare the results to those obtained from experiments using ethanol-based tinctures of Echinacea purpura | en_US |
| dc.description.level | M | en_US |
| dc.format.extent | 102 p | en_US |
| dc.identifier.doi | https://doi.org/10.51415/10321/72 | |
| dc.identifier.other | DIT106763 | |
| dc.identifier.uri | http://hdl.handle.net/10321/72 | |
| dc.language.iso | en | en_US |
| dc.subject | Homoeopathy | en_US |
| dc.subject.lcsh | Homoeopathy--Dissertations, Academic | en_US |
| dc.subject.lcsh | Homoeopathy--Attenuations, dilutions and potencies | en_US |
| dc.title | A study comparing the anti-microbial effectiveness of a water-based preparation of echinacea purpura to that of an ethanol-based preparation on the vitro growth of candida albicans and escherichia coli | en_US |
| dc.type | Thesis | en_US |